The following farms and ranches have certified
that they meet Eatwild's
criteria for producing grassfed meat, eggs and dairy products.
Contact them directly for additional information or to buy their
products:
Brookshire Farm produces
grass finished, dry aged beef, pastured veal, and meat goats.
Our animals are fed on open pastures without growth supplements,
growth stimulants, antibiotics, or other synthetic additives.
At Brookshire Farm we are committed
to our small farm's tradition of sustainable agriculture. We are the
6th continuous generation to live on the land and in the farmhouse
which was built in the 1840s. We value our tradition that safeguards
the environment and promotes animal welfare while producing food that
is nutritious, wholesome, and delicious.
You can preorder your beef
whole, half, or as a split half. (A split half is half of a front quarter
and half of a hindquarter, which yields a selection of cuts from both.)
Seasonally we sell cuts of veal by the pound and whole goats. Email
or call to participate in our next offering. For more information visit
our website.
Brookshire Farm, Anne and Ben
Blanchet, 8916
Brookshire Road, Abbeville LA 70510. (337) 893-5115.
E-mail: blanchets@brookshirefarm.com
Website: http://www.brookshirefarm.com
At Earth Friendly Farms,
the cows rule! We raise grass-fed beef without any hormones
or antibiotics. These free-ranged calves have plenty of fresh water
and sunshine. Grass is highly managed to maintain top-quality forage
for animals. Will sell live in 1/4, 1/2 or whole. Will deliver live
animal to state-inspected processing facility within 150 miles of SW
Louisiana.
Earth Friendly Farms, 11574 Hwy 190, Kinder LA
70648.
(337)-738-5218.
E-mail: earth.friendly.farms@yahoo.com
EquiTerra Farm is a small
horse-powered organic farm 40 miles north of Baton Rouge. We raise
pastured broilers free of hormones and antibiotics. Our farm
fresh broilers graze on lush pastures grown without chemical fertilizers,
herbicides, or pesticides. We also raise premium quality blueberries,
figs, muscadines, blackberries and assorted vegetables.
Broilers are sold frozen from the farm all summer
or fresh on the day of processing. Fruit and vegetables are sold at the
Red Stick Farmers' Market, the St. Francisville
Farmers' Market or on
the arm. Broiler orders may be placed at market or phoned in. Farm visits
are welcome with advance notice. For more information or to place an
order, please call or e-mail.
EquiTerra Farm, Paul Davidson, 12798 Muse
Lane, Clinton LA
70722.
E-mail: pldavidson@aol.com
Gotreaux Family Farms is a small-scale family
farm that offers a variety of wholesome foods. Available to you are
pastured poultry, ducks, lamb, eggs from pastured chickens and
Tilapia fish which are all fresh on our farm and free from added chemicals,
antibiotics, and hormones.
We are located in Scott, LA which is a suburb of
Lafayette—five minutes off I–10. E-mail or call with any
question anytime between the hours of 8 AM and 8 PM, Monday through Saturday.
Gotreaux Family Farms, Brian & Dawn Gotreaux, 205
Facile Road, Scott LA 70583. (337) 873-0383.
E-mail: gofarms@afo.net
Old McRonald's is a small farm that allows
our family to work together as we provide our customers with locally
grown, nutritionally sound, and exceptional tasting pastured meats.
We are dedicated to sustainable farming using symbiotic
practices that allow our animals to live natural, healthy, and happy,
stress-free lives. We do not use adulterated conventional practices such
as confinement indoors, or stuffing our animals full of hormones or antibiotics,
or routinely medicating them. Instead, our birds receive probiotics,
exceptional rations, and sea kelp, and they are kept healthy through
other holistic and non-conventional methods. Much of their health comes
from sunshine and foraging in the open air on green pastures .
Our pastured poultry includes heritage breed chickens,
modern broilers, Poussin, Cornish Game Hens, Guinea
Hens, heritage turkeys, ducks, Muscovy, and geese.
We sell whole birds and any cut of chicken. Our eggs are also
from layers that choose where they forage on our property (and sometimes
even our neighbors!). Our pastured rabbits, Katahdin lambs/sheep and cattle are
also raised following sustainable farming practices.
Although small, we welcome visitors to the farm. Please
call to ensure we are available. Our products are available at the farm
and at local farmer’s markets.
Old McRonald's Grass Fed Farm, Ron Kooper, 82429
Highway 437, Covington LA 70435. (985) 249-7964.
E-mail: oldmcronalds@gmail.com.
Website: http://www.oldmcronalds.com.
Whispering Pines Farm is a small family
farm that may as well be run by our animals. They are in charge.
We are proud to offer grass fed beef and pork,
as well as pasture raised chicken, and free-range chicken and
duck eggs. We also offer pasture raised turkeys for the holidays.
Place your order early as all of our animals are raised free of hormones
and antibiotics.
Our products may also be purchased at the Crescent
City Farmers Market in New Orleans on Tuesdays, Wednesdays and Saturdays;
the German Coast Farmers Market in Destrehan on Saturdays; and the Mandeville
Farmers Market at the Trailhead.
The farm is located in southeast Louisiana. Please
e-mail or call Monday through Saturday, 8 AM to
8 PM with any questions you may have.
Whispering Pines Farm, Jim and Pamela McLeod, PO
Box 853, Loranger
LA70446. (985) 878-8783.
E-mail: mcldjms@yahoo.com
Website: under construction.
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