Skip navigation - go directly to content.Eat Wild - The Clearinghouse for Information about Pasture-Based Farming
 

 

Home
News
Grass-Fed Basics
Food Safety
Benefits for Animals
Benefits for the     Environment
Benefits for Farmers
Benefits for Your     Health
Find Local Grassfed     Meat, Eggs & Dairy
Shop the Eatwild Store     for Great Books  &            Kitchen Tools
Scientific     References
Links
Free Essays
Meet Jo Robinson
People Who Support     Eatwild.com
Contact


  
    


 

News...

How much garbage is being fed to our livestock?

As a way to lower costs, millions of tons of municipal garbage are being fed to our livestock. Understandably, this practice is not widely advertised. Nor is the volume of the garbage in animal feed being monitored by the USDA.

Perhaps the only way to track the amount of waste being "recycled" through animals is to review the records of waste management bureaus. In 2002, in the city of Los Angeles alone, records show that more than 276,000 tons of garbage were diverted from landfills and turned into animal feed.


Return to News

 


Now available—
The Grassfed Gourmet Cookbook,
the first cookbook
devoted to grass-fed
meat & dairy products
.

Pasture Perfect
by Jo Robinson


Want real butter
that's soft,
spreadable, fresh
and odor-free?

 

Home | Grassfed Basics | Eatwild Store | Meet Jo | News | Articles | Food | Resources | Site Map | Contact | Support