Pastured Products Directory – Louisiana

The following farms and ranches have certified that they meet Eatwild's criteria for producing grassfed meat, eggs and dairy products. Contact them directly for additional information or to buy their products:

Brookshire Farm produces grass-finished, dry-aged beef. Individual cuts are available, or you can preorder a beef half or as a split half/quarter, available twice a year. Visit brookshirefarm.com to find the pickup location nearest you.

Our animals are rotated daily on open pastures without grain supplements, growth stimulants, antibiotics or other synthetic additives. For more information visit our website.

Bob Blanchet and Cat Ellison are the 7th continuous generation to live on the land (since 1795) and in the farmhouse, which was built in the1840s. In 2011, Bob, took over the management of the farm. We value our family's long tradition and commitment to safeguard the environment and promote animal welfare while producing food that is nutritious, wholesome and delicious.

Brookshire Farm, Anne and Ben Blanchet, 8916 Brookshire Road, Abbeville LA 70510. (337) 893-5115.
E-mail: blanchets@brookshirefarm.com. Website: https://brookshirefarm.com/.

Butterfield Farm is a small, family owned and operated farm. We raise and market hormone-free, grass fed beef directly to the public using the community sustained agriculture (CSA) model. Our dream is to provide a healthy product that the public will enjoy, educational opportunities for the public through "Agri-tourism" and to expose our customers to our "Family" way of life. You and your family are invited to come join us on the farm and learn about what we do.

Our cattle are raised here on our pastures and eat only our carefully grown grasses. We do not treat them with growth hormones or additives. Butterfield Farm cattle roam freely, live stress-free lives, and are never brought to a feedlot. We use sustainable farming practices that support our local community, reduce pollution, and fortify the land.

We have a limited amount of beef shares available sold on a first-come, first-served basis. One share consists of one quarter of beef sold as a split half, just over 100 pounds. You may purchase as many shares as you like. Your beef will be processed into retail cuts and wrapped at a state licensed facility and available for pick up or local delivery at the end of the season.

You may contact us by phone, email, or use our website to reserve your share(s) using Paypal!

Butterfield Farm, The Butterfield Family, 228 Butterfield Lane, Pollock LA 71467. (318) 899-5789.
E-mail: will@butterfieldfarm.net. Website: https://www.butterfieldfarms.net/.

At Earth Friendly Farms, the cows rule! We raise grass-fed beef without any hormones or antibiotics. These free-ranged calves have plenty of fresh water and sunshine. Grass is highly managed to maintain top-quality forage for animals. Will sell live in 1/4, 1/2 or whole. Will deliver live animal to state-inspected processing facility within 150 miles of SW Louisiana.

Earth Friendly Farms, 11574 Hwy 190, Kinder LA 70648.
(337) 738-5218.
E-mail: earth.friendly.farms@yahoo.com.

Mahaffey Farms is located a few miles outside of Shreveport, LA. We're a regenerative family farm that provides 100% grass-fed and grass-finished beef, pastured pork, pastured eggs, pastured poultry and seasonal vegetables.

Our mission is to produce healthy, delicious foods for our community, as we regenerate our land. We're passionate about the natural process of building soil and biodiversity and ensuring our livestock live as they were meant to live. The ultimate benefit is healthy, nutrient-dense food for you and your family.

Our livestock spend their entire lives on pasture, foraging in our pine and oak savannas. We practice rotational grazing and other regenerative agriculture techniques. Our animals are fed certified organic and verified non-GMO feed. 

We provide farm store pick up and local home delivery in the Shreveport/Bossier metro area. We encourage you to know your farmer, there's lots of ways to visit the farm. For a more detailed introduction, please visit our website and sign up for our newsletter.

Mahaffey Farms, Evan McCommon, 440 Mahaffey Road, Princeton, LA 71067. 318-949-6249.
E-mail: info@mahaffeyfarms.com. Website: https://mahaffeyfarms.com/.

Pineywoods Farm and Ranch raises Red Wattle pigs to produce local, pasture-raised pork in the Pineywoods of Deep East Texas. Our pigs are raised on a rotational program that always provides them with a clean environment and a diversity of native forage. We also provide our pigs with feed from a local mill and use no antibiotics or hormones.

Our pigs are processed by Panola County Processing under the supervision of a USDA inspector. Our pork is available for sale by the cut at our bakery and farm store, Pineywoods Pie Co., located at 720 Sabine Street Hemphill, TX 75948. Our store is open Wed–Fri 9am–4pm and Saturdays 9am–noon. We are also able to accommodate larger orders at drop points in Nacogdoches, Lufkin, and Jasper.

For more information, visit our Facebook page or contact us directly for current pricing and inventory.

Pineywoods Farm and Ranch, Daniel Powell, 720 Sabine Street, Hemphill TX 75948. 512-818-5254.
E-mail: daniel.powell2485@gmail.com. Website: none. Facebook: Pinewoods Farm and Ranch.

Page updated 1/5/2025.